|
For a complete list of our wedding menus, please contact us.
Cold Selections
Inverness Caesar Salad Display with Grilled Pesto Chicken and Rosemary Shrimp
Leaves of Baby Red Oak with Grilled Fennel, Candied Pistachios
Pommery Mustard-Cider Vinaigrette
Roma Tomato and Olive Relish on Thyme Ice Box Cracker
Prosciutto Wrapped Asparagus with Roasted Pepper Cream
Southwestern Chicken on Blue Corn Bilini
Hot Selections
Crab Stuffed Shrimp with Cajun Remoulade
Bleu Cheese and Caramelized Onion Tartlette
BBQ Chipotle Chicken Springroll with Black Bean Sauce
Italian Sausage Ravioli with Roasted Red Pepper-Asiago Cream
Fusilli Pasta with Fresh Mozzarella and Plum Tomato-Black Olive Marinara
Carving Station
(Please Choose One Selection Carved to Order with Appropriate Condiments and Mini Rolls)
Peppercorn Crusted Prime Rib of Beef with Horseradish Cream and Natural Jus
Sage Rubbed Tom Turkey with Herb Mayonnaise and Cranberry Chutney
Brown Sugar-Dark Rum Glazed "Pit" Ham with Pineapple Compote
Alaskan King Salmon with Forest Mushrooms and Spinach in Puff Pastry
Wedding Cake
Choose one of our designer wedding cakes.
Develop your own menu by selecting one item from each of the following:
First Course, Entree and Dessert. All are served with Fresh Brewed Starbucks Coffee and Tazzo Tea, Rolls and Whipped Butter.
First Course
Chilled Strawberry-Papaya Soup with Mint Essence
Caesar Salad with Crisp Romaine, Parmesan, Garlic Croutons and Passed Caesar Dressing
Baby Spinach Leaves with Grilled Baby Portobello Mushrooms
Pan Seared Seafood Risotto Cake with Saffron-Basil Cream
Entrees
All Entrees are Prepared with the Chef's Choice of Accompaniments.
Grilled Duet of Beef and Chicken Breast with Roasted Garlic Cous Cous
Rosemary Demi Glace and Tomato Chutney
Grilled New York Strip Steak with Sonoma
Jack Cheese Potato Gratin and Smoked Tomato Demi Glace
Rosemary Rubbed Veal Loin with Asparagus Risotto
Roasted Tomato-Porcini Mushroom Sauce
Pan Seared Filet of Beef and Colossal Shrimp
with Yukon Gold Potato-Pancetta Hash and Rosemary Demi Glace
Basil Seared Salmon Fillet with Morel Mushroom Risotto
Watercress-Baby Leek Cream
Wedding Cake
Choose one of our designer wedding cakes.
|
